| Australian Wild Escapes Full Day Barossa Valley
After leaving the main city centre we head north into the Torrens Gorge. You may be lucky enough to see kangaroos and emus grazing near the road before venturing to the Chain of Ponds, which features a breathtaking backdrop of giant reservoirs and towering pine trees. We make our way to Williamstown, the historic Lyndock bakery. Lunch will be at award winning Peter Lehman Wines and consist of a beautiful tasting plate of local meats and cheeses. The afternoon will be created to suit your palate. Whether you prefer the red or white, dry or sweet, you will visit wineries appropriate to your taste.
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| Adelaide Central Market
A sensory and interactive Gourmet walking tour with local food expert, Mark Gleeson, through the Adelaide Central Market. Chef, Restauranteur, Olive Oil Judge and Slow Food Member, Mark's knowledge of the local food industry is extensive. The largest fresh produce market in the Southern Hemisphere and a window into the South Australian Food Industry. Visit Stallholders, taste many foods and experience the exciting buzz of the market. ’My tour is not for the faint-hearted’ says Mark. ‘I have worked in this Market for fifteen years. There is so much to see!
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| Full Day Kangaroo Island
Head for Seal Bay where your guide takes you on the beach for a fascinating walk amongst the sea-lions, a colony of 600 bulls, cows and pups. Afterwards, we take a morning tea break with home-made biscuits, freshly ground coffee, and tea. On to spend a wonderful few hours in the Island's largest park, Flinders Chase. We have the opportunity to see an abundance of Australian native wildlife at Rocky River. From there we drive through dense forest of eucalyptus and casuarina to Admirals Arch and the colony of New Zealand fur seals. Later in the afternoon, view koalas in their natural habitat before returning to your accommodation.
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